The Dutch word for yummie is lekker. Remember that one, you’ll hear and use it very, very often should you ever spend some time in The Netherlands!
With us, yumminess may apply not only to food, but also to a pleasant experience, touch, music, activity, the weather, space, atmosphere and practically anything else. Basically, we can call anything that is pleasant, good, or nice lekker.
This very lekkere salad is made with organic vegetarian Dutch blue cheese, which I found at the local supermarket. I just recently found out that at least in this local AH store, they sell quite a few vegetarian cheeses. Hurray for them: lekker bezig!
Vegetarian cheeses are made using non-animal-derived rennet. Conventional rennet is derived from the lining of the inside of the stomach of mammals, and most commonly from the fourth stomach of young calves (source). Lekker dan..